Food · Health · Products · Texas Life

Serving Size

I want to talk about serving size and nutrition labels on food. Do you read the label before you eat the food? Do you look on the front for labels or “low this”, “no that” wording?

Serving Size is defined as a standard amount of food. So in reality all of us have a different serving size for different foods. BUT when we are shopping these packages are providing nutrition information for a specific serving size for that food. Don’t just skip to the numbers or percentages because you are missing the most important part of the label.

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One of the big tricks you will see is that the front of the package will say 50% less fat, or 50% less sodium and so on. Well guess what they did, they simply changed the serving size. They cut it in half and bam 50% less whatever it says! Don’t fall for this. Look at the serving size and think to yourself when I eat this am I going to eat a cup, 10 pieces or more? This will help you understand really how much sugar, protein, sodium, calcium etc you are getting in that food.

Image result for food package 50% less sugar

(Not saying this product did that just an example of the attraction on the front)

Next I always go from serving size to ingredients list. Are the ingredients real food or chemicals, dyes or things I just don’t know what they are. This lets me decide if I want to purchase it or not. I am not perfect in anyway and I purchase processed foods but I try to limit them and I choose the option that works best for me based on the ingredients. You will also learn a lot about companies and which brands you feel more comfortable putting in your body.

Image result for ingredients list food label

Image result for ingredients list food label

After looking through the ingredients list I then go back up to the top and focus on sugar and sodium first, then the other nutrients from the item. I want foods that are low in synthetic sugar and safe amounts of sodium. I want foods high in vitamins and minerals.

Next time you are  in the grocery store read the labels before you buy and you make just make some different choices. Compare the front claims to the nutrition label and ingredients to see if that clever marketing is fooling you.

 

Food · Health · House · Organization · Products · Texas Life

Grocery Shopping

I took a poll on Instagram recently wondering how many people went to more than one grocery store for their shopping needs. I was surprised at the response but it appears that 60% do! The other 40% thought it was too much work.

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I recently have been going to two different stores because it has been saving a lot of money on our shopping. I will most likely be upping it to three because getting all the cleaning supplies and such I have found another place to go for even less. It does take more time but all the stores are fairly close and the savings is significant enough to make it worth it to me. Some areas or small towns this may be more difficult.

The way I break down our shopping:

  1. Produce & Meat
  2. Snacks, Boxed items, non perishable items
  3. Cleaning Supplies/Personal Care Items

In the past I have used a lot of coupons but that didn’t really make a difference, I now only use coupons on the food items we buy. Trying new brands or products never worked out for us, but it may for you. Using the stores rewards cards and apps actually seem to save us more money. The apps give you coupons you may not otherwise find and special discounts in the specific store.

We tend to go grocery shopping twice a month and cook a lot at home. Especially with me working from home now our shopping needs have slightly changed so going once a month just isn’t enough with perishable foods and produce.

Do you go to more than one store? What are your grocery shopping tips?